Japanese Word Entry

正肉
Kana:しょうにく
Romaji:shouniku
Definition: meat (esp. chicken) without bones, skin or excess fat

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Chinese characters used in this word

correct, justice, righteous, 10**40, right, proper
Readings
Mandarin: ㄓㄥˋ (zhèng), ㄓㄥ (zhēng)
Cantonese: zing3
Japanese: セイ (sei)、 ショウ (shou) / ただ.しい (tadashii)、 ただ.す (tadasu)、 まさ (masa)、 まさ.に (masani)
Korean: 정 (jeong)
Vietnamese: chánh, chính

meat, flesh, Kangxi radical 130
Readings
Mandarin: ㄖㄡˋ (ròu), ㄖㄨˋ (rù)
Cantonese: juk6
Japanese: ニク (niku)、 ジュウ (juu) / しし (shishi)
Korean: 육 (yug), 유 (yu)
Vietnamese: nhục, nhụ, nậu